At Crossroads Inn, we pride ourselves on our exceptional, personalized concierge services. Our guests enjoy a 100% tailor-made, one-on-one concierge experience, available 24/7, to assist you with every aspect of your Tinos vacation. Our goal is to provide attentive, efficient, and friendly services with attention to detail, ensuring your trip is truly memorable.
Our extensive network of carefully selected local partners, combined with our in-depth knowledge and passion for Tinos Island, allows us to curate high-quality experiences tailored to your interests. From recommending hidden gems to arranging seamless logistics, our concierge team is dedicated to exceeding your expectations. We are committed to go above and beyond to assist you with whatever you need!
We'll craft the perfect itinerary to maximize your time on Tinos, showcasing the island's unique charm. Explore picturesque villages, relax on stunning beaches, and uncover the island's best-kept secrets with our insider tips. We provide up-to-date information on local sightseeing highlights, museums, shopping (artworks, souvenirs, local products), and cultural events. We propose a daily program tailored to the weather forecast to ensure a unique and fulfilling experience on Tinos Island!
Our concierge team offers expert gastronomic recommendations, making your reservations at the best small traditional taverns in the villages and restaurants featuring the most inspired local cuisine. We continuously explore the island's culinary scene, ensuring our suggestions are always fresh and up-to-date. Whether you're a meat lover, a seafood enthusiast, a vegetarian, or have a sweet tooth, we have the perfect recommendations for you:
Meat Lovers: Discover the most delicious meatballs, braised beef with red sauce, steaks, local sprites, perfectly cooked liver, traditional Greek moussaka, and much more.
Seafood Enthusiasts: Indulge in the freshest fish, expertly prepared grilled squid and sardines, cuttlefish in wine sauce, delectable seafood pasta, herring salad, traditional Greek taramosalata (fish roe salad), and countless other delights.
Vegetarians: Savor the flavors of Tinos with zucchini (squash) and fennel balls, local artichokes, chickpeas, eggplant with cheese, inspired salads with fresh local vegetables, capers, kritamo, and many more.
Sweet Lovers: Treat yourself to the best local ‘spoon’ sweets (cherry, fig, grape, lemon, orange), homemade galaktoboureko, orange and lemon pie, strawberry tart, banoffee, and our secret chocolate indulgence.